Starters
Cheese and truffle croquettes Roasted garlic aioli R50
Roasted cauliflower soup Gruyere cheese scones, truffle Chantilly and red onion jam R65
Celery panacotta Hazelnut crumble, grilled asparagus, apple and celeriac remoulade R65
Salt and pepper squid Roasted corn, puree, pickled cucumber , caramelised onion ketchup and chilli dressing R70
Peas, ham and eggs Glazed pork belly, lomo, peas, parmesan cream and egg yolk emulsion R75
Mains
Franschhoek Trout Tartare, cauliflower cous cous, quinoa, crispy calabash, pickled pumpkin seeds, spiced chicken jus R155
Beef sirloin Mushrooms on toast, béarnaise relish, parmesan and truffle sauce R165
Springbok ‘pie’ Bitterballen, medallion, spring baby vegetables, smoked mash and crispy pastry R170
Pulled Crispy Lamb Fondant potato, smoked aubergine puree, date, courgette and onion fritter R150
Roasted chicken breast Butternut puree, pot sticker, cashew nuts, pickled shitake, and coconut foam R130
Butternut risotto Hazelnut and Parmesan crust, wood sorrel and sage brown butter R125
Sides
Mixed leaf salad R30 / Wilted spinach R25 / Triple cooked potato wedges R30
Desserts
Deconstructed rhubarb crumble Rhubarb compote, custard ice cream, almond crumble R55
Textures of gruyere Caramelized onions, pickled onions and date puree R80
Lemon and poppy seed cake Meringue, lemon curd, syrup and crème fraiche granita R55
Eton mess Meringue, lemon curd, strawberries, vanilla cream, cassis gel and strawberry sorbet R55
For tables of 10 or more a 12% discretionary service charge will be added to your bill
A voluntary & much appreciated R5 donation will be added to your bill for Streetsmart Charity
Don’t forget La Mouette caters for events of all sizes – email reservations@lamouette.co.za
La Mouette Restaurant. Tel 021 433 0856. 78 Regent Road. www.lamouette.co.za
