Starters
Cheese and truffle croquettes Roasted garlic aioli R50
Mushroom soup Parmesan crust, cheese and truffle croquettes, mushroom jelly R60
Beetroot salad Goat’s cheese, candied walnuts, beetroot ravioli, sumac, hazelnut dressing R65
Duck granola Duck parfait, crispy pasilla, raisin puree, rainbow carrots, hazelnuts and granola crumble R80
Crispy pork cheeks Sticky glaze, pickled apple, cauliflower purée, crackling & whole grain mustard R70
Mains
‘Fish pie’ Mustard mash, leek ash, mussels, sea foam, leek and potato sauce R145
Beef plate Braised short ribs, bone marrow croquettes, Jerusalem puree, mushrooms pickled turnip R155
Crispy Lamb shoulder Fondant potato, smoked aubergine puree, date, courgette and onion fritter R150
Roasted chicken Butternut puree, pot sticker, cashew nuts, pickled shitake, and coconut foam R130
Mushrooms on toast Artichoke French toast, mushroom ragout, truffle sauce, Béarnaise relish and Parmesan R120
Sides
Mixed leaf salad R30
Wilted spinach R25
Mash R30
Desserts
Deconstructed Rhubarb crumble Rhubarb compote, custard ice cream, almond crumble R55
Lemon curd Lemongrass panna cotta, pink grapefruit jelly, honeycomb, anise & sago crisp R55
Parsnip sponge Honey and thyme ice cream, carrot and blood orange gel R55
Hot Chocolate Hazelnut foam, cinnamon doughnuts, nougat and marshmallow R55
For tables of 10 or more a 12% discretionary service charge will be added to your bill
A voluntary & much appreciated R5 donation will be added to your bill for Streetsmart Charity
Don’t forget La Mouette caters for events of all sizes – email reservations@lamouette.co.za
La Mouette Restaurant. Tel 021 433 0856. 78 Regent Road. www.lamouette.co.za
