Early Autumn Vegetarian tasting menu

Early Autumn Vegetarian tasting menu

6 courses R295 With wines R475

 

Caramelised onion soup  Star anise, smoked thyme foam and gougère

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Crispy ricotta  Pickled grapes, candied walnuts, pomegranate, aubergine puree, sumac & filo crisp

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Salt baked beetroot tart  Pickled baby beetroot, truffle mascarpone, caramelised shallot

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 Butternut ravioli  Puree, pickled apples, shaved radish & sage beurre noisette

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 Chelsea Bun  cremalat gorgonzola, marmalade gel, port & black pepper syrup

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Apple caramel    Green apple jelly, crème anglaise espuma & salted caramel ice cream

 

Chef Patron Henry Vigar

 

Please note the Tasting Menu is available for the whole table only.

In an effort to guarantee the best possible service for your table, we are unfortunately unable to mix the Tasting and a la carte menu.

For tables of 10 or more a 10% discretionary service charge will be added to your bill

Our opening hours are 7 nights a week from 6pm onwards and Sundays all day

A voluntary & much appreciated R5 donation will be added to your bill for Streetsmart Charity

 

La Mouette Restaurant  .  Tel 021 433 0856  .  78 Regent Road  .  www.lamouette.co.za