Early Autumn Vegetarian tasting menu

Early Autumn Vegetarian tasting menu

6 courses R295 With wines R475


Caramelised onion soup  Star anise, smoked thyme foam and gougère


Crispy ricotta  Pickled grapes, candied walnuts, pomegranate, aubergine puree, sumac & filo crisp


Salt baked beetroot tart  Pickled baby beetroot, truffle mascarpone, caramelised shallot


 Butternut ravioli  Puree, pickled apples, shaved radish & sage beurre noisette


 Chelsea Bun  cremalat gorgonzola, marmalade gel, port & black pepper syrup


Apple caramel    Green apple jelly, crème anglaise espuma & salted caramel ice cream


Chef Patron Henry Vigar


Please note the Tasting Menu is available for the whole table only.

In an effort to guarantee the best possible service for your table, we are unfortunately unable to mix the Tasting and a la carte menu.

For tables of 10 or more a 10% discretionary service charge will be added to your bill

Our opening hours are 7 nights a week from 6pm onwards and Sundays all day

A voluntary & much appreciated R5 donation will be added to your bill for Streetsmart Charity


La Mouette Restaurant  .  Tel 021 433 0856  .  78 Regent Road  .  www.lamouette.co.za