Valentines Dinner

Valentines dinner menu

R290 per person

 Selection of tapas to share

 Truffle and cheese croquettes tomato and basil dressing

 Bread with tandoori and smoked aubergine dips

 Arancini sun-dried tomato and smoked mozzarella

 Greek salad cucumber, tomato, feta and watermelon

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Bouillabaisse line fish, mussels, calamari, prawn and aioli

or

Roasted lamb loin cassoulet, braised shoulder, summer vegetables and pesto

or

Butternut squash raviolis baby spinach, sage and pecorino 

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Gin and tonic pre dessert

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 ‘Cappuccino’ coffee ice cream, milk foam and chocolate macaroons

or

Selection of South African cheese toasted fig bread and lavoche